Description
Whittaker’s Hazella Block 250g – Imported from New Zealand – 4 Pack
Enjoy a rich Kiwi favourite with this 4 pack of Whittaker’s Hazella Chocolate Blocks, imported from New Zealand.
Each 250g block combines Whittaker’s smooth milk chocolate with a creamy hazelnut-flavoured filling, creating a rich, indulgent block that is perfect for sharing, gifting, or keeping stocked in the pantry.
Product details:
- 4 x 250g Whittaker’s Hazella Blocks
- Imported from New Zealand
- Smooth milk chocolate with creamy hazelnut filling
- Great for gifts, sharing, parties, or pantry treats
- Authentic New Zealand chocolate favourite
A delicious hazelnut chocolate treat from New Zealand, delivered in a convenient 4 pack.
Important Warnings & Disclaimer:
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IMPORTED PRODUCT: This is a genuine New Zealand product intended for the NZ market. The packaging, nutritional information, and allergen warnings are in English but follow New Zealand/Australasian labeling standards. Ingredients and manufacturing processes may differ slightly from your local region.
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ALLERGEN WARNING: CONTAINS MILK & SOY. MAY CONTAIN TRACES OF TREE NUTS, PEANUTS, HAZEL NUTS, GLUTEN, EGG, AND SESAME. Always check the ingredient list on the actual package upon receipt.
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CLIMATE SENSITIVE:Â The caramel ripple will become very soft and may leak if exposed to high temperatures. Chocolate may also melt or bloom. We strongly recommend shipping and storing this product in cool conditions.
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STORAGE: Store in a cool, dry place (ideally below 20°C / 68°F) away from direct sunlight and strong odors. Refrigeration is recommended in warm climates to maintain texture.
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ETHICAL CHOICE: Made with sustainably sourced cocoa and contains no palm oil.
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CONSUMPTION:Â Enjoy in moderation as part of a balanced diet.
Please note:Â While we ensure fast and secure shipping, minor delays in international logistics are possible. Due to the soft caramel content, this product is particularly sensitive to heat. We take every precaution and recommend choosing expedited shipping in warmer months. The distribution of the caramel ripple may vary slightly from block to block.






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